Tag Archives: milk

Low-carb Breakfast for Me – Or a Light Dessert after Main Meal – What Could It Be – Old-Fashioned Egg Custard –

What have I found for breakfast these days when dieting is wise?¬†Old-Fashioned Egg Custard¬†from whatscookingamerica.net. Follow the link if you want the recipe. I made one substitution, half & half instead of whole milk. It’s creamier and has fewer carbs … Continue reading

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Creative Urge in the Kitchen Produces Potato Chip-Peach-Walnut Meatloaf – Dealing with Gluten Allergy – Finding Alternative Ingredients – What’s Your Guess – Failure or Success –

Success. It tasted like meatloaf. Very moist and delicious. The walnuts remained visible during baking. They tasted nutty and had a soft texture from resting on the top of the meatloaf while baking. The peach added moisture and did not … Continue reading

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