Tag Archives: salt

Steak Patties Smothered in Mushroom Gravy – Dinner for Two with Enough for Pet Chelsea to Have a Share –

Simple recipe – Ingredients: 3 or 4 lean ground beef or steak patties (I used Costco Sirloin Patties.) 1 large Portobello mushroom cap cut in pieces (or use white mushrooms.) 1 cup chopped Onion. 1 cup of rice – cook according … Continue reading

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Stuffing for Two – As Thanksgiving Day Draws Near – Traditional Turkey and Stuffing Comes to Mind – We Will Go Out with Friends to a Restaurant – But at Home Today Traditional Stuffing Was on the Menu –

Stuffing would usually be scooped into the cavity of a turnkey or into a baking dish for Thanksgiving Day, but today I baked it in these two mini-casserole dishes instead. We enjoyed a meal with stuffing on the side. This is an easy dish … Continue reading

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Meal with Little Preparation – Place Chicken in Baking Dish – Season – Put Seasoned Chicken in the Oven – REST – Raw Vegetables and Fruit Make Healthy Sides – Eat It – Enjoy It –

  I like to cook most of the time. Today I wanted to rest from cooking. I knew just what to do. I thawed half a chicken, which is all the two of us need for a meal. I seasoned … Continue reading

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Baked Gluten-free Custard Bread Pudding – Made for a Party – We All Had Fun – Lots of Food for Everyone – And Plenty for the Few of Us Allergic to Wheat –

Steve and I attended a party at the home of one of our friends. Each person brought a dish. I made a gluten-free custard bread pudding from a five-star recipe on allrecipes.com. The only substitution I made was switching from … Continue reading

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Baked Chicken for Two – Hubby and Me – Easy – Fast – Simple – Let the Oven Do the Cooking – POOF – Succulent Baked Chicken in One Hour –

We get up early and I usually do not think about what to cook for dinner for a few hours. But that’s not a problem for me, because we have cut our chickens in half and frozen each half in its own freezer … Continue reading

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Instant Stuffed Peppers – Easy Caregiver Special

I have all but quit fancy cooking, since I have squeezed my life into a style that saps the energy from my body rendering it a liability that the spirit must coax into operation each day.  Inwardly, I am refreshed. … Continue reading

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