Tag Archives: sage

Stuffing for Two – As Thanksgiving Day Draws Near – Traditional Turkey and Stuffing Comes to Mind – We Will Go Out with Friends to a Restaurant – But at Home Today Traditional Stuffing Was on the Menu –

Stuffing would usually be scooped into the cavity of a turnkey or into a baking dish for Thanksgiving Day, but today I baked it in these two mini-casserole dishes instead. We enjoyed a meal with stuffing on the side. This is an easy dish … Continue reading

Posted in Cooking Techniques and Shortcuts, Food, Gluten-free, Memoir | Tagged , , , , , , , , , , , , , , , | 9 Comments

Stuffed Meatloaf – Biscuits Made Good Stuffing for Meatloaf – I Had Fun Making This Meatloaf Different than the One Before –

Last night I baked biscuits using gluten-free flour. Today I used the leftover biscuits to make stuffing. I baked the stuffing inside the meatloaf, so I’m calling it stuffed meatloaf. I took the two biscuits I had left. One of … Continue reading

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Meatloaf – FUN – Never the Same Twice – Be Creative – Be Bold – Make Your Mark on a Meatloaf Recipe –

Meatloaf recipes are basically the same except as we revise them to suit our needs or whims. What’s in your refrigerator? What’s on your pantry shelf? If not an ingredient your recipe calls for, you might find something that will work as well or better. … Continue reading

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Instant Stuffed Peppers – Easy Caregiver Special

I have all but quit fancy cooking, since I have squeezed my life into a style that saps the energy from my body rendering it a liability that the spirit must coax into operation each day.  Inwardly, I am refreshed. … Continue reading

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Herb Garden

My brother Jeffery’s herb garden is magnificent! He works hard to plant, water, and keep it flourishing. The reward of his labor comes with delicious fresh herbs flavoring all his gourmet cooking. My brother would have prepared a meatloaf to … Continue reading

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Meatloaf with Fresh Sage and Oregano

Fresh herbs from my brother’s garden (right) inspire me to cook. I snap photos as I begin to prepare meatloaf with fresh sage and oregano. Here is a list of  ingredients: 2 lb. ground beef 1/2 cup cooked brown rice (or white) … Continue reading

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