Tag Archives: Raw Fruits

Pasta and Egg with Fresh Ground Black Pepper – Gluten-free – Simple – Fast – Made from Leftover Pasta – The Party’s Over and the Cook Is Taking It Easy –

I boiled too much gluten-free pasta for our┬áparty, and this is one way to use it. It’s also a great way to make a fast lunch with little cleanup. Melt butter in a skillet and toss in the leftover pasta. … Continue reading

Posted in Cooking Techniques and Shortcuts, Food, Gluten-free | Tagged , , , , , , , , , , , , , , | 4 Comments